50 Year Old Vines Cabernet Sauvignon 2016
Tasting Notes

Deep magenta in colour with a vibrant nose of dark fruit, chocolate, vanilla and cinnamon aromas. An exotic and full-bodied palate driven by flavours of fruits of the forest, blackcurrant and a hint of savoury spice bound together by succulent fine-grained tannins. A wine of great length which will reward many years in the cellar.

Winemaking

The grapes are destemmed, but not crushed, and spend seven days on their skins in open fermenters with twice daily hand-plunging and pumping over of the cap to more gently extract colour, flavours and tannins.This is followed by careful basket pressing and malolactic fermentation in a combination of new and seasoned French barriques prior to 18 months maturation in our cellars. 

 In keeping with our non-interventionalist winemaking style we neither fine nor filter this wine. 

Reviews
Silver Medal
Review by: Asian Cabernet Sauvignon Masters 2018
Silver Medal
Review by: Decanter World Wine Awards 2018
Gold Medal
Review by: Berlin Wine Trophy 2018
Silver Medal
Review by: China Wine and Spirits Awards 2018
Gold Medal
Review by: MUNDUS Vini
93 Points
Review by: Joe Czerwinski, The Wine Advocate
Deep, dark, rich and complex, the 2016 50 Year Old Vines Cabernet Sauvignon is a treat to taste. Earthy, tobacco-like notes add interest to the plum and cassis fruit, picking up subtle hints of toast and vanilla. It's full-bodied and expansive on the palate yet retains an appropriate varietal sense of reserve, leading into a long, elegant finish. Drink 2020 – 2030
95 Points
Review by: Wine Showcase Magazine
90 Points
Review by: Wine Spectator
92 Points
Review by: Wine Enthusiast

 

$75.00 per bottle


Other Vintages
2013 | 
CLOSURE
Cork

WINEMAKER
Neville Rowe
GRAPE VARIETY
Cabernet Sauvignon
GROWING REGION
Barossa Valley - Bethany
% ALCOHOL
14.5
RESIDUAL SUGAR
>5g/l
ACIDITY
6.5gl
pH
3.5
PDF TASTING NOTES
Download the Tasting Notes in PDF format.

 

 

50 YOV Cabernet
Tasting Notes

Deep magenta in colour with a vibrant nose of dark fruit, chocolate, vanilla and cinnamon aromas. An exotic and full-bodied palate driven by flavours of fruits of the forest, blackcurrant and a hint of savoury spice bound together by succulent fine-grained tannins. A wine of great length which will reward many years in the cellar.

Winemaking

The grapes are destemmed, but not crushed, and spend seven days on their skins in open fermenters with twice daily hand-plunging and pumping over of the cap to more gently extract colour, flavours and tannins.This is followed by careful basket pressing and malolactic fermentation in a combination of new and seasoned French barriques prior to 18 months maturation in our cellars. 

 In keeping with our non-interventionalist winemaking style we neither fine nor filter this wine. 

Reviews
Silver Medal
Review by: Asian Cabernet Sauvignon Masters 2018

Silver Medal
Review by: Decanter World Wine Awards 2018

Gold Medal
Review by: Berlin Wine Trophy 2018

Silver Medal
Review by: China Wine and Spirits Awards 2018

Gold Medal
Review by: MUNDUS Vini

93 Points
Review by: Joe Czerwinski, The Wine Advocate
Deep, dark, rich and complex, the 2016 50 Year Old Vines Cabernet Sauvignon is a treat to taste. Earthy, tobacco-like notes add interest to the plum and cassis fruit, picking up subtle hints of toast and vanilla. It's full-bodied and expansive on the palate yet retains an appropriate varietal sense of reserve, leading into a long, elegant finish. Drink 2020 – 2030

95 Points Review by: Wine Showcase Magazine

90 Points Review by: Wine Spectator

92 Points Review by: Wine Enthusiast

 

$75.00 per bottle


Other Vintages
2013 | 
CLOSURE
Cork

WINEMAKER
Neville Rowe
GRAPE VARIETY
Cabernet Sauvignon
GROWING REGION
Barossa Valley - Bethany
% ALCOHOL
14.5
RESIDUAL SUGAR
>5g/l
ACIDITY
6.5gl
pH
3.5

 

 

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50 YOV Cabernet