Barossa Tower Shiraz 2014
Sold Out
Tasting Notes

Lifted aromas of blackberry, plum and black pepper accompanied by spicy, dark berry fruits on the palate. The finish is long with fine-grained tannins  from  maturation  in both new and seasoned American and French oak barrels. Although drinking well now this wine may be cellared for up to five years from vintage.

Winemaking

The grapes were traditionally fermented in a combination of open and static fermenters. Pumping over and plunging techniques were used to extract the rich, soft tannins and vibrant colour from the skins.

The wine was matured in a combination of French and American oak barrels for up to 15 months prior to blending.

Reviews
Gold Medal
Review by: China Wine and Spirits Awards 2015, CWSA

 

Currently not available for purchase.
Other Vintages
2005 |  2006 |  2007 |  2008 |  2009 |  2010 |  2011 |  2012 |  2013 |  2015 | 
CLOSURE
Stelvin

WINEMAKER
Stuart Bourne
COLOUR
Red
GRAPE VARIETY
Shiraz
GROWING REGION
Barossa
% ALCOHOL
14.5%
RESIDUAL SUGAR
0.1 g/L
ACIDITY
7.36 g/L
pH
3.47
MATURATION
15 months in new & seasoned French and American oak.

 

 

Barossa Tower Shiraz
Sold Out
Tasting Notes

Lifted aromas of blackberry, plum and black pepper accompanied by spicy, dark berry fruits on the palate. The finish is long with fine-grained tannins  from  maturation  in both new and seasoned American and French oak barrels. Although drinking well now this wine may be cellared for up to five years from vintage.

Winemaking

The grapes were traditionally fermented in a combination of open and static fermenters. Pumping over and plunging techniques were used to extract the rich, soft tannins and vibrant colour from the skins.

The wine was matured in a combination of French and American oak barrels for up to 15 months prior to blending.

Reviews
Gold Medal

Score: Gold Medal
Review by: China Wine and Spirits Awards 2015, CWSA

 

Currently not available for purchase.
Other Vintages
2005 |  2006 |  2007 |  2008 |  2009 |  2010 |  2011 |  2012 |  2013 |  2015 | 
CLOSURE
Stelvin

WINEMAKER
Stuart Bourne
COLOUR
Red
GRAPE VARIETY
Shiraz
GROWING REGION
Barossa
% ALCOHOL
14.5%
RESIDUAL SUGAR
0.1 g/L
ACIDITY
7.36 g/L
pH
3.47
MATURATION
15 months in new & seasoned French and American oak.

 

 

BACK TO TOP OF PAGE
Barossa Tower Shiraz