This is the first wine Château Tanunda has bottled out of the 2008 vintage. This light, fresh and deliciously sweet wine is the perfect aperitif for balmy evenings. The slight natural effervescence is refreshing and cleansing, with fruit notes of guava and rockmelon with a cleansing zesty finish.
Picked early in the morning, the fruit was delivered cool to the winery. Gentle pressing to minimise phenolics and cold settling preceded a long, cool fermentation averaging 12 ° C. The fermentation was left to run its course over 14 days leaving a naturally sweet, vibrant wine. A touch of spritz is detectable on the palate from the residual carbon dioxide which was harnessed and bottled to retain both fruit vibrancy and freshness.
Review by: Judith Kennedy, eatdrink
Review by: Franz Scheurer, Australian Gourmet Pages
Moscato has long captured the imagination of Italians with its low level of alcohol, alluring sweetness and slight effervescence. This white wine is just 8.0% a/v and it’s fresh, eminently quaffable and good value for money. Drink it with cheese or as an aperitif.
Review by: Cowra Wine Show 2008
Review by: Tony Love, The Advertiser
CHÂTEAU
TANUNDA
2008
BAROSSA TOWER
MOSCATO
Review by: Barossa Wine Show 2008
Review by: Tony Love, The Advertiser
Review by: Philip White, Independent Weekly
Barossa Tower
Moscato
2008 91 Points